29 April 2011

Just One Fork, Please!

Sometimes I am at home by myself, and I'm hungry.  Grocery shopping is a campaign; ordering in is a quick fix.  My roommate and I have a library of take-out menus.  I have the phone numbers of my favorites saved in my phone, and have memorized my favorite sections of their menus (as well as the Soup of the Day schedule), so that I can order while walking home from the bus stop and arrive home just before the delivery person. 

The delivery people.  I don’t know any of their names, but I do know their faces:  the cute boy from Jimmy Johns, the nice, nerdy guy from Tom & Jerrys.  There are probably few delivery people in town who haven’t been to see the eccentric, ensweatered lady late at night, the first lady of local dine-in.  And they have seen me in all of my staying-in glory:  frizzy hair, mismatched pajamas, giant sweaters, bright socks, disintegrating house slippers.  And sometimes they see me like this on a Friday night. 

I’m not a very big person, but I can pack food away when I’m hungry.  I could probably be in eating contests, if I thought that would be fun, which I don’t, because eating should be pleasurable, nourishing, and not painful.  Somedays I don’t eat very much at all during the day, so that by dinner time I am very hungry.  I’ll order a lot of food then, usually with the noble intention of saving some for later.  Sometimes they bring me two forks.  Probably because it’s a lot of food.  More likely, as with tonight, when I only ordered a half order of fettuccine alfredo, because it's Friday night.  Everyone knows that on Friday nights you should (1) not be at home. But that (2) if you are at home, you should be entertaining, and apparently entertaining a small company, if we are to take the delivery forks as a guide.

There is a certain financial imprudence in ordering in frequently.  This I readily admit.  But there is nothing inherently wrong with either the Fridayness or the aloneness of the dining.  

Grilled cheese has been a treat for me since childhood visits to the Woolworth lunch counter (also to pick out a new book).  It’s so satisfying to have that crispy little square, wrapped up in wax paper, delivered right to my door, along with dill pickle spears, also wrapped in wax paper.  And if someone is willing to bring you tiramisu at home, then I say engage such a person in such a purpose.  Sometimes you need tiramisu now.  Sometimes now is Friday.  And sometimes you only need one fork!

(Don’t even get me started on the joys of dining out as a woman solo!  Ariel Leve’s article “Is Eating Alone an Act of Bravery?” treats this subject quite humorously.)

02 April 2011

Independent Librarian

I have always loved maps, plans, giant answerbooks--unabridged dictionaries, with ten definitions to a word.  For as long as I can remember, I've wanted to summarize the universe, especially the part touching on human affairs--to capture it, to categorize it, to draw out its main themes, and to build new things on that scaffold.

I used to take a globe, close my eyes, and spin it.  I would stop it with my finger and wherever my finger landed, that place was my destiny.  By this method, I would have many destinies by now.  Mostly I just enjoyed the process, the thought of somewhere and someday.

I used to spend hours at my grandma's house, peering into my aunt's doll house, not moving anything around, just making up stories.

I still look through books of Dover Publications bungalow floor plans-- knocking out walls, building additions, hunting fireplaces, built-ins, and the greatest possible number of windows, and making up stories and planning libraries and parties.  (If you don't know Dover Publications, you need to!  They print Dover Thrift Editions of many classic works for one to two dollars each.  You can sign up for free catalogs on their website.  Or look for a store near you which carries them.  If you're in Michiana, The Griffon Bookstore in South Bend is a great source!)

I have a reproduction of (part of) a massive 17th century Atlas (Atlas Maior) of the world.  There are close-up drawings of walled, medieval cities.  Each town is marked by a red spire.  There are drawings of national costumes.  Every territory is labeled with its 17th-century Latin name.  I got it because I thought I might learn more about my family history if I could see the land they came from nearer the time they immigrated. 

I think the impulse to classify, to have a pocket-reference to the universe, is human.  We are, many of us, natural librarians.  Several years ago, I started working on my own library classification system, something I may implement in my personal library someday.

When I go to the local Barnes and Noble, the brevity of the European history section leaves me with a sense of loss.  Someone who hadn't read much history might think that that was all there was, the voices of dissenting historians silenced by swift cuts to the retail catalog.  My brother tells me that science has suffered similar losses at B&N, while at the same time the new age literature section has grown.  We need to make room for the new ideas, but without continuing to look back, we lose essential chapters in the grand story of human endeavor.

While I think reducing one's material possessions is admirable, I think books are an exception.    They allow us to connect, not just with human beings globally, but with human beings across time.  We must never lose that connection.  Build, collect, organize your library however you want to.  Become a volunteer librarian today!*

*Trees have housed us for generations.  And now they house our words.  Good library-tree relations are essential.  There should be a little of Bombadil in every keeper-of-books.

Every book I own, has my name in it.  If you are in need of bookplates, I found these fairy plates at Oiseaux on Etsy.  These gnome bookplates from Bookplate Ink have been favorites for awhile.  He seems nice.  (Let me know if you have any ideas as to what the animals around the border might mean... perhaps a zodiac from a different sky.):

The Librarian, by Laura Jane Scott.